خرید و دانلود نسخه کامل کتاب Seafood and Freshwater Toxins: Pharmacology, Physiology, and Detection, Third Edition (Food Science and Technology) 3rd Edition
قیمت اصلی 64,500 تومان بود.37,500 تومانقیمت فعلی 37,500 تومان است.
تعداد فروش: 58
Author:
Luis M. Botana
The last few years have brought about many changes in the field of marine and freshwater toxins, with advances in analytical technology and the realization that these toxins are a global issue. Offering a complete reference guide, Seafood and Freshwater Toxins: Pharmacology, Physiology, and Detection, Third Edition addresses all aspects of the social and scientific influence of phytotoxins, from legislation and monitoring to new drug development. Covering many new topics, the book examines three main aspects: monitoring of toxins; chemical, mechanistic, and toxicological diversity; and detection technologies.
New to this edition:
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