خرید و دانلود نسخه کامل کتاب The Practical Guide to Achieving Customer Satisfaction in Events and Hotels
875,000 تومان قیمت اصلی 875,000 تومان بود.570,000 تومانقیمت فعلی 570,000 تومان است.
تعداد فروش: 74
The Practical Guide to Events and Hotel Management Series, Philip Berners, Adrian Martin, 0367723859, 0367723875, 2022001392, 2022001393, 978-0367723859, 9780367723859, 978-0367723873, 9780367723873, 978-1003154600, 9781003154600, B0B1P6M8H8
English | 2023 | PDF | 5 MB | 195 Pages
آنتونی رابینز میگه : من در 40 سالگی به جایی رسیدم که برای رسیدن بهش 82 سال زمان لازمه و این رو مدیون کتاب خواندن زیاد هستم.
The Practical Guide to Achieving Customer Satisfaction in Events and Hotels is the fourth title in the Routledge Series The Practical Guide to Events and Hotel Management and presents expert-led insight of customer service best practice within events and hotels.
Typical to the other titles in the series, this latest book is written in a logical format and contains practical tips drawn from real-life industry examples, case studies, industry leaders, and the authors’ extensive backgrounds working in events and hotel management. Topics include definitions of customer service, an answer to that question ‘Is the customer always right?’, how to deal with complaints, how to empower staff to recover customer service, and how to turn new customers into loyal customers.
This book is ideal for students of the management of events, hotels, hospitality, or tourism, to be used as a practical resource alongside existing theoretical textbooks. It is also an essential tool for anybody working in the customer-facing industries.

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